Agri-EPI Centre’s latest innovation hub at Loch Fyne on Scotland’s Argyll coast will help to drive sustainable solutions and improve efficiency for the UK aquaculture industry. (more…)
The biostimulant market has exploded in recent years, offering an answer to reduced chemical inputs and big healthy crops, but do they actually do what it says on the tub? (more…)
Vaccinating calves against Mycoplasma bovis significantly reduces post-weaning mortality and antibiotic use, according to results from an independent farm-based trial. The trial, which looked at growth rates, mortality and antimicrobial…
Farmers who want to increase soil organic matter and health – while also reducing their CO2 footprint – should consider fermenting their manure rather than composting it. (more…)